business studies chap 9
🇬🇧
In Inglés
In Inglés
Practique preguntas conocidas
Manténgase al día con sus preguntas pendientes
Completa 5 preguntas para habilitar la práctica
Exámenes
Examen: pon a prueba tus habilidades
Course needs 15 questions
Aprenda nuevas preguntas
Modos dinámicos
InteligenteMezcla inteligente de todos los modos
PersonalizadoUtilice la configuración para ponderar los modos dinámicos
Modo manual [beta]
Seleccione sus propios tipos de preguntas y respuestas
Modos específicos
Aprende con fichas
Completa la oración
Escuchar y deletrearOrtografía: escribe lo que escuchas
elección múltipleModo de elección múltiple
Expresión oralResponde con voz
Expresión oral y comprensión auditivaPractica la pronunciación
EscrituraModo de solo escritura
business studies chap 9 - Marcador
business studies chap 9 - Detalles
Niveles:
Preguntas:
13 preguntas
🇬🇧 | 🇬🇧 |
Communication | Transferring a message from the sender, to the receiver who understands the message |
Message | Information or instructions being passed by the sender to the receiver |
Internal communication | Between members of the same organisation |
External communication | Between the organisation and other organisations or individuals |
Sender of the - | Message is the person starting off the process by sending the message |
Medium of communication | Method used to send an message for example a letter |
Receiver | Is the person who receives the messages |
Feedback | Reply from the receiver which shows whether the message has arrived, been understood, and if necessary, acted upon |
One way communication | A message which does not call for or require a response |
2 way communication | When the receiver gives a response to the message and there's a discussion about it |
Formal communication | When a message is sent through established channels using professional language |
Informal communication | When information is sent and received casually with the use of everyday language |
Communication barriers | Factors that stop effective communication of messages |