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Unit 2 Biochemistry

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Pregunta:

How can proteins and fats be broken down? (What do they become after breaking down) Why is this important?

Autor: fahr dat



Respuesta:

Proteins are broken down into amino acids, while fats are broken down into fatty acids and glycerol. They're important breakdown products b/c they can be converted into intermediates that feed into glycolysis and the citric acid cycle.


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