Milk, Eggs, Peanuts, Nuts (almond, brazil, pistachio, macadamia, pecan etc.), Fish, Crustaceans (Inc. prawns and lobster), Molluscs (Inc. squid, snails, mussels), Lupin, Sesame, Soya, Wheat/Gluten, Celery, Mustard, Sulphur Dioxide.